In parternship with
This survey is a study of the perceptions and concerns of the Canadian Agri-Food industry in relation to the challenges of food fraud. It is conducted jointly by the Center for interuniversity research and analysis of organizations (CIRANO) and the École Polytechnique de Montréal, in partnership with the Consortium for Research and Innovation in Industrial Bioprocesses in Québec (CRIBIQ) and the Institute of nutrition and functional foods (INAF) of Université Laval.
All collected information is anonymous. No information allowing your personal identification or the identification of your organization will be required. Only aggregated data will be presented in the reports and publications resulting from the project and co-authored by CIRANO, INAF and CRIBIQ. No individual data will be published.
The information and consent form on the next page, which you will need to sign to begin this study, will ensure that your answers are completely confidential.
